who we are
40 years ago our parents started producing olive oil and olives In their own land. After years of experimentation, love and labour they consolidated their production and in 2011 entrusted us (the new generation) with the evolution of their cultivation. Feeling our ancestors’ responsibility and wishing to go further in the agricultural sector, we moved on to packaging at first and later to processing these products.
- 2015 - 1st Organic Bio Certification
WHAT WE PRODUCE
After cultivating our country’s land with modern methods and machinery we decided to turn all our land into a bio cultivation so that our products can share the quality found in any greek produce while at the same time taking advantage of the micro climate in Kissavos. We worked with a graphics studio and experts in packaging in order to perfect our vision to work on food processing. And now we are proud to present you our products.
English 
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